Hot & Cold Menu Items

October 1

• Hot: Salisbury Steak, Onion Gravy, Scalloped potatoes, Broccoli, Roll. Lorna Doones
• Cold: Chicken Salad on Wheat, Tomato and Cucumber Salad, Applesauce

October 2

• Hot: Salmon Filet, w/Hollandaise Sauce, Rice Pilaf, Peas, Roll, Orange
• Cold: Roast Beef on Wheat Roll, Carrot and Raisin Salad, Pineapple

October 3

• Hot: Polish Sausage, Red Potatoes, Sauerkraut w/Apples, Mixed Vegetables, Hot Dog Roll, Chocolate Cherry Cake
• Cold: Julienne Salad, Pita, Trop. Fruit

October 4

• Hot: Homemade Goulash Seasoned Spinach, Carrots, Italian Bread, Strawberry Yogurt Parfait
• Cold: Egg Salad on Wheat, Sweet & Sour Slaw, Nilla Wafers

October 5

• Hot: Chicken Breast Marsala Sauce, Cauliflower, Mixed Vegetables, Brown Rice, Cookie
• Cold: Seafood Pasta over greens, Crackers, and Pears

October 8

• NO meals delivered today

October 9

• Hot: Beef Pepper Steak Casserole, Broccoli, Wax Beans, Rice, Strawberry Bavarian
• Cold: Tuna Salad, Wheat Crackers, Sliced Tomato, Peaches

October 10

• Hot: Penne Pasta with Meatballs and Sauce, County Cottage Mix, Chef Salad, Roll, Ambrosia
• Cold: Turkey and Swiss on White, Broccoli & Tomato Salad, Fruit Cocktail

October 11

• Hot: Roasted Pork Loin with Cranberry Chutney, Sweet Potato, Collard Greens, Stuffing, Applesauce
• Cold: Greek Chicken Salad, Crackers, Mandarin Oranges

October 12

• Hot: Baked Tilapia w/seafood sauce, Cole Slaw, Stewed Tomato and Zucchini, Rice Pilaf, Brownie
• Cold: Roast Beef & Cheese on Roll, Potato Salad, Tropical Fruit

October 15

• Hot: Veal Parmesan over Penne with Sauce, Broccoli, Chef Salad, Roll, Pineapple
• Cold: Ham & Provolone Wrap, Cole Slaw, Homemade Cookie

October 16

• Hot: Baked Chicken, Lima Bean Bake, Cheddar Mashed Potatoes & Chives, Roll, Pudding
• Cold: Julienne Salad, Wheat Crackers, Fruit Cocktail

October 17

• Hot: Beef Stroganoff over Rice, Cauliflower, Green Beans, Homemade Cookie
• Cold: Pasta Noelle, Crackers, Carrot Sticks, Fruited Jell-O

October 18

• Hot: Eggplant Roulette w/Meat Sauce, Roasted Italian Veggies, Dinner Roll, Cantaloupe
• Cold: Turkey on Wheat, Broccoli Salad, Applesauce

October 19

• Hot: Ham steak with Scalloped Potatoes Au Gratin, Peas, Cornbread, Blueberry Pear Crisp
• Cold: Tuna Salad on Rye, Beet and Onion Salad, Orange

October 22

• Hot: Roasted Pork Loin w/Gravy, Mashed Sweet Potatoes, Creamy Dill Cabbage, Rye Bread, Banana
• Cold: Seafood Pasta Salad, Roll, Tomato Wedges, Cookie

October 23

• Hot: Baked Tilapia w/Lemon Dill Sauce, Red Potatoes, Spinach, Berry Muffin Square, Pineapple
• Cold: Ham on Pumpernickel, Creamy Carrot Salad, Banana Pudding

October 24

• Hot: Chicken Biscuit Pie, Warm Apples, Brownie
• Cold: Beef & Blue Cheese Salad, Pita, Mandarin Oranges

October 25

• Hot: Meatloaf, Gravy, Mashed Potatoes, Peas and Pearl Onions, Wheat Bread, Cinnamon Streusel
• Cold: Egg Salad on Wheat Roll, Cucumber Salad, Berry Compote

October 26

• Hot: Lasagna, with meat sauce, California Mixed Vegetables, Chef Salad, Dinner Roll, Lemon Bavarian
• Cold: Turkey on Marble Rye, Four Bean Salad, Orange

October 29

• Hot: Egg and Vegetable Omelet with Cheese Sauce, Roasted Red Potatoes, Raisin Bread, Butterscotch Pudding
• Cold: Ham Salad, Wheat Roll, Pineapple Slaw, Jell-O

October 30

• Hot: Breaded Pork Chop, Gravy, Lazy Pierogi, Carrots, Roll, Peach Cobbler
• Cold: Salmon Caesar Salad with Hard Boiled Egg, Breadstick, Pears

October 31

• Hot: Rigatoni with Italian Sausage, Cauliflower, Chef Salad, Roll, Peach Bavarian
• Cold: Turkey & Swiss on White, Macaroni Salad, Fresh Fruit